by Ferdinand Emy A traditional Japanese sauce, teriyaki sauce has gained tremendous popularity in the western cultures. It is a sweet sauce, applied as either a garnish or a marinade for meats, vegetables and rice. Having a flexibleness that makes it suitable as an addendum to many cuisines, it can as well be used as a dipping sauce. Ingredients: Mirin Sake Cornstarch Brown sugar Garlic Soy sauce Ginger Readying Time: 5 to 10 minutes Every ingredient should be washed and rinsed, then g